Tuesday, May 12, 2009

tests as of the 13th of may

On Monday at lunch time, i tested my soil and water samples further.
I used more equipment that i added to the equipment list blog entry
i tested for turbidity, pH, presence of phosphates and moisture content

turbidity:

  • i noticed that my first lot of water samples was a lot clearer and showed evidence of less pollution
  • i think that this was because i got my second lot of samples from the park when it was busy and dogs were running around and disturbing the sediments in the water
  • what i did to test for turbidity, was slowly pour my water samples into the tube, stopping at each level that was marked on the tube, looking through to make sure i could still see the 3 lines

  • so, for the first lot of water which was clear and clean, it was obvious that the turbidity would be less than 5 as i could fill the whole tube and still see the lines on the bottom
  • however, for the second lot of water, i noticed that i could only fill the tube up to between 20 and 30 NTU's level.
  • this meant that the water was evidently murkier and more polluted and the turbidity final level was between 20 - 30 NTU's.
pH levels:

  • this was the second time i had tested for pH levels of the soil and water
  • the results i got were:
    • FOR SOIL (from the grassy area)
    • a):
      • 7.50
      • 7.35
      • 7.27
      • average = 7.373
    • b)
      • 7.10
      • 7.23
      • 7.07
      • average = 7.13
    • c)
      • 7.60
      • 7.42
      • 7.39
      • average = 6.723
    • d)
    • 7.64
    • 7.22
    • 7.08
    • average = 7.313

  • FOR SOIL (from the plant area near the car park)
    • a)
      • 6.90
      • 6.25
      • 7.02
      • average = 6.723
    • b)
      • 7.25
      • 7.45
      • 6.98
      • average = 7.226
    • c)
      • 6.99
      • 6.75
      • 7.03
      • average = 6.923
    • d)
    • 7.02
    • 6.95
    • 6.88
    • average = 6.95

  • FOR WATER (GREEN SIDE ON MAP)
      • 629
      • 6.30
      • 6.45
      • average = 6.346

  • FOR WATER (PURPLE SIDE ON MAP)
      • 6.47
      • 6.52
      • 6.38
      • average = 6.456
  • FOR WATER (BLUE SIDE OF MAP)
      • 6.35
      • 6.40
      • 6.57
      • average = 6.44
presence of phosphates:

  • this test was one of the most simple to conduct
  • all i had to do was order the phosphate strips, dip them in the water for 1 - 2 seconds and leave them for 3 - 5 minutes, or until i saw a colour change. once i saw a colour change, i compared it to the chart on the side of the tin
  • i tested all six of my samples, by pouring each into a beaker and dipping a strip into each and waiting for a change
  • for each and every sample i got the same result:

    • 0 - 10 parts per million (ppm)
Moisture content:

  • the moisture content was quite a time consuming test
  • what i had to do was order a scale and 8 evaporating basins
  • i had to weight he basins then re weigh once i had added 4 spoon fulls of soil
  • i recorded my results, put the samples into individual zip lock bags and put them in my back to take home
  • once i got home, i put each of the soil samples back in the basin and into the oven on 100 degrees for 1 hour
  • once they had cooled after i took them out, i placed them back in the siplock bags and brought them back to school to re weigh
the results i obtained were as follows:

grassy area samples:

1st sample:

all in grams****
  • weight of basin alone = 36.2
  • weight of basin + soil = 45.3
  • weight after being in the oven = 43.4
  • % of moisture content = 4.19%
2nd sample:
  • weight of basin alone = 39.5
  • weight of basin + soil = 49.9
  • weight after being in the oven =46.9
  • % of moisture content = 6.01%
3rd sample:
  • weight of basin alone = 54.3
  • weight of basin + soil = 66.7
  • weight after being in the oven = 64.2
  • % of moisture content = 3.75%
4th sample:
  • wight of basin alone = 42.9
  • weight of basin + soil = 49.7
  • weight after being in oven = 47.6
  • % of moisture content = 4.23%
plant area samples from the car park:

1st sample:
  • weight of basin alone = 40.2
  • weight of basin + soil = 48.6
  • weight after being in oven = 46.5
  • % of moisture content = 4.3%
2nd sample:
  • weight of basin alone = 48.4
  • weight of basin + soil = 54.4
  • weight after being in the oven = 52.4
  • % of moisture content = 3.8%
3rd sample:
  • weight of basin alone = 40.6
  • weight of basin + soil = 46.7
  • weight after being in the oven = 44.2
  • % of moisture content = 5.35%
4th sample:
  • weight of basin alone = 54.3
  • weight of basin + soil = 60.9
  • weight after being in the oven = 57.5
  • % of moisture content = 5.58%

from these results, i have been able to draw the conclusion that the soil samples i took did have a decent amount of moisture. however, i think they will be less than other girls in the class. this is because i noticed the soil was dry when i collected it. it was sandy and i dint expect it to be moisture rich and i am eager to find out the results of the organic content test.

1 comment:

  1. these results look good, there is lots you can say to explain themin the final report. well done

    ReplyDelete